Introducing Our Culinary Maestro: Executive Chef Miguel Somoza At Oil Nut Bay, we believe in the art of culinary excellence, and today, we are thrilled to introduce you to our new Executive Chef, Miguel Somoza. With an illustrious career that spans the globe, Chef...
Meet the Team | Anica Roch New Heights in Hospitality Oil Nut Bay is delighted to announce that Anica Roch, an internationally recognized hotelier who has worked in the luxury hospitality industry for 14 years, has joined the Oil Nut Bay team as the Hospitality...
Meet the Team | Tom Sylvester Water Sports Wonder He’s fit and fearless, a water baby, an adventure junkie, a water sports toy amasser and (according to “his girlfriend”) handsome to boot. Meet Tom Sylvester, our fun and fabulous, eye-on-the-eye water sports guy! Tom...
Meet the Team | Pamela Johnson Meet Pamela Johnson Today, October 16th is Boss’ Day. Contrary to popular belief, this is not a dedication to Bruce Springsteen. Invented in 1958 by State Farm secretary Patricia Bays Haroski, it is in fact a day upon which employees...
Virtual Vacation | Itinerary Virtual Vacation – itinerary Arrival Experience We’ve arrived on your virtual vacation! After a 30-minute private boat ride from Terrance B. Lettsome International Airport on Tortola, Oil Nut Bay’s arrival dock and the turquoise...
Meet the Team | Clyde Lettsome At Oil Nut Bay we believe that our strength lies in our people and we are proud mr. Clyde Lettsome is among them. Every member of our team brings something unique to the group, be it years of experience, an exceptional way with people,...
The New Normal | Travel Trends The new normal and what are going to be the new travel trends. Everyone is talking about it. And while the phrase might be on your list of top ten COVID-19 sayings you’d be fine with never hearing again (a close personal second to the...
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