An Inspired Masterpiece
About
With 400 acres of land surrounded on three sides by gorgeous waters, Oil Nut Bay offers a host of opportunities for adventure both on water and ashore, some of the finest architecture in the Caribbean, the most elite restaurants and the most diverse amenities. Oil Nut Bay is a perfected mix of island seclusion and community.
David V. Johnson
Chairman of Victor International,
Developer and Resident of Oil Nut Bay
I decided that the rest of my life was going to be dedicated to creating unique generational communities in harmony with nature. I’m proud of the ones I’ve created along the way, but my masterpiece is Oil Nut Bay. When I saw Oil Nut Bay, my heart exploded. And I said, 'this is it.'
Leadership Team
Mark Moore
Senior Vice President
Mark brings with him over 20 years experience with Victor International. He oversees the resort infrastructure, operations, purchasing, logistics and development as well as leads the architectural review boards for all Victor International properties. Mark has worked for David V. Johnson for almost thirty years and is accompanied by his wife, Sarah, who acts as Executive Assistant to the Chairman.
Clyde Lettsome
Vice President, Government Affairs & HR
Clyde is responsible for governmental and community relations. He joined us after 28 years with the local government, where he worked various positions including all Permanent Secretary in the Ministry of Health and Welfare and Ministry of Natural Resources and Labour. Clyde is also Director for the North Sound Foundation in charge of community support and ongoing relief efforts.
Emily Oakes
Vice President, Business
Emily leads the strategic direction and business oversight of Oil Nut Bay, guiding real estate, resort operations, rental management, and owner relations with an integrated approach. Since joining in 2012 as part of the resort’s founding leadership team, she has been instrumental in shaping the operational framework, owner and guest experience, and brand positioning that define the community today.
Originally from Napa Valley, California, Emily began her career in the luxury wine and lifestyle industry and brings more than two decades of experience in high-end hospitality, brand development, and operational leadership.
Dinesh Kissoon
Resort General Manager
Dinesh brings extensive experience from some of the world’s most exclusive island resorts, spanning ultra-luxury private islands, luxury boutique resorts, and renowned brands such as Four Seasons across the Seychelles and the Caribbean. He joined Oil Nut Bay in April 2025 and oversees all resort operations, including marina operations and property management, with a focus on elevated luxury and seamless owners and guests experiences.
Brendan O’Reilly
Construction Manager
Brendan has been involved in the development of Oil Nut Bay since 2011 and currently leads all construction related activities for the resort and private villas.
Julie Woody
Controller
Julie has worked with Victor International since 2002 and is the financial controller for Victor BVI, Victor International, and Bay Harbor properties. Having two boys and two dogs, Julie and her husband are also really enjoying their new role as grandparents!
Sarah Moore
Executive Assistant
Sarah has worked with ONB’s Chairman David V. Johnson for over 23 years, 15 of those years as his Executive Assistant. She first started working in the stables to care for and ride the horses and then went on to become the manager of the horse operations. Sarah then branched into property/estate management and thereafter started at the corporate office as Mr. J’s Assistant. Sarah is married to Mark Moore. They have two boys and two dogs and have lived in the BVI for 9 years. She prefers to be outside in the gardens than inside.
Vinod Biscette
Technology Services Director
Vinod nurtures our technological changes as the team’s Director of Technology Services. With over 20 years of experience in the hospitality industry, Vinod brings a mature approach to the dynamic technology needs of this community and our team. His main focus is to source and implement technology solutions that elevate our team’s service delivery and service excellence.
Dornelle Hazel
Resort Operations Manager
Dornelle leads the owner and guest-facing departments of Food & Beverage, Concierge, Front Desk, Housekeeping, Activities, Wellness and Marine. Born and raised in the BVI, Dornelle received his Hospitality Management degree from Cornell University and has over 8 years of hospitality experience in various roles, most recently as the Assistant General Manager at Scrub Island. His experience has equipped him with strong management and operational skills which will be critical as we expand and elevate ONB services and experiences.