On the eastern tip of Virgin Gorda lies a place where life is spent in perfect harmony with the ocean tides, and attention to detail and natural elegance abound. Spread across 300 pristine acres and embraced by the turquoise waters of the Caribbean Sea is Oil Nut Bay.
Discover Oil Nut Bay with our
A special menu is thoughtfully created by our executive chef, Lenny Sorce, so lovebirds can enjoy a beachside Valentine's Day.
"Bespoke and lavish locale" - Huffington Post - December '16